Small Dryer Oven

Smaller rotary drying machine is suitable for all kinds of seeds, fruit, medicinal herbs, tea baking volume, quick speed, simple operation. There’s microcomputer controller system, the heating time and temperature can be controlled by machine self.

Rotate dryer tray oven machine is a type of hot air circulation dried machine with electric heat tube, heating evenly. The air from the top of the air holes into the fuselage microcomputer heating, thermal cycle around platoon is wet in wet mouth. And Advanced baking heat source microcomputer temperature control can guarantee the material always maintain constant temperature state in the roasting process, a greater extent reduce material in vitamins and iron oxide and loss. Our hot sale popular model is 10 layers drying tray and 16 layers dried tray with different equipment cost.

Smaller drying oven machine have carbon steel and stainless steel different machine material with different cost price. Customer could choose it according to self investment price.

1. Connect the power supply/boot device. After fruits drying oven equipment check everything is normal, connect the power supply, equipment to enter standby mode.

2. Place product homogeneous. The baked products are placed into the drying tray of rotate dryer machine, spread evenly, height is not beyond the tray edge.

3. The door is shut down button/close the door. Dried products was be placed after, the door is shut the baking, fasten bakery door buckle.

4. Time/temperature setting parameters. On the control panel, set parameters such as time/temperature, start switch, equipment begin to work.

5. Finish the drying job by machine self, take the material out and package.

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