Garlic breaker grader machine is one of the commonly used equipment in the food processing industry. Its function is to separate the garlic raw materials to ensure the quality and safety. However, there are precautions for the use of garlic breaker grader machine to ensure its normal operation and avoid impact.
Preparation
Inspect the equipment: Before using the garlic breaker grader machine, the equipment should be inspected to ensure that it is in good condition. The inspection content includes whether the power connection, transmission device, screen, etc. of the machine are normal.
Prepare the garlic raw materials: Clean the processed garlic raw materials and ensure that they are in a dry state. At the same time, the soil, stones, etc. in the garlic raw materials should be removed to avoid damage to the machine.
During the process
Adjust the screen: According to the characteristics and needs of the garlic raw materials, the aperture of the screen should be adjusted appropriately. If the aperture of the screen is too large, it will not be effectively separated; if the aperture of the screen is too small, the garlic raw materials will be damaged.
Control the feeding: During the feeding process, the feeding should be controlled to avoid feeding too fast and causing excessive machine load. At the same time, foreign matter should be avoided during the feeding process to avoid damage to the machine.
Pay attention to observe the separation: During the operation, the personnel should always observe the separation of the Garlic breaker grader machine. If any abnormality is found, the machine should be stopped for inspection. At the same time, the equipment parameters should be adjusted according to the actual situation to ensure the best separation.
Keep the equipment clean: The residue inside and outside the equipment should be cleaned regularly to keep the equipment clean. This helps to extend the life of the equipment and ensure the quality and safety.
Maintenance and care
Check after shutdown: After shutdown, the equipment should be checked again, including whether the screen, transmission device, etc. are normal. If any problems are found, repair or replace them in time.
Clean up the residue: The residue inside and outside the equipment should be cleaned, including garlic raw materials, etc. This helps to keep the equipment clean and extend its service life.
Regular maintenance: The Garlic breaker grader machine should be maintained regularly, including changing lubricating oil, cleaning transmission devices, etc. This helps to keep the equipment in good condition and ensure its normal operation.
Garlic breaker grader machine is an important equipment in the food processing industry, and maintenance and care are essential to ensure quality and safety. Personnel should strictly abide by it to ensure the normal operation of the equipment.
At the same time, regular maintenance is also the key to keep the equipment in good condition. Through good maintenance, the life of the Garlic breaker grader machine can be extended and production and quality can be improved.
