Automatic Vacuum Frying Machine

Automatic vacuum frying machine main have normal oil fryer machine and vacuum frying machine, with the developing of living standard, good quality health life becomes more and more popular. Vacuum frying machine is the most health fried working method for food, keep natural color and nutrition, because factory price automatic frying food with dehydration and low temperature condition. At the low temperatures (80-120℃) and vacuum condition to dehydrate it, which can ensure the food natural color, taste and nutrition.

Automatic vacuum frying machine can be used for frying and processing fruits, vegetables, meat. The series main includes apple, banana, date, strawberry, kiwi fruits, carrot, potato, sweet potato, durian, jackfruit, pumpkin, onions, mushroom, okra, garlic, shrimp, octopus, fish and beef .etc. Multifunctional and various of foods can be processed by automatic vacuum fried machine.

The biggest features for vacuum fried products is healthy. This automatic frying machinery method have a lowest oil content and best good taste. Generally, the traditional normal frying food products oil content is around 40-50%, compared with vacuum fried fruits and vegetable, this automatic frying machine processed oil content just around 10%-20%. Meanwhile, vacuum frying processing, the oil could reuse many times because without any antioxidants. It is save oil with lower cost for food processing factory. For consumer, it is more healthy than normal oil frying products, lower fat /sugar /salt /caloric. And suitable for different ages group consumer person.

1. Vacuum and low temperature condition, to fry the material at the 80-120 degree, keep the fruit and vegetable fresh, colorful and nutrition.

2. Multifunctional and wide application. It can suitable for frying kinds of fruits and vegetables, foods by automatic vacuum frying machine.

3. Different heating method and frying capacity can be chosen by customer. Automatic industrial vacuum frying machine available heating method is electric and steam, we also could customize the other different heating method and capacity.

4. Save energy, save oil, the oil consumption is around 10%-20%, compared with traditional frying machine save 30%-40%. And the vacuum frying method the oil can be reused more times at the lowest temperature condition.

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